Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 2. The acid dissociations of glycerol 2-phosphoric acid

Documenti analoghi

• Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 3. The dissociations of the magnesium salts of phosphoric acid, glucose 1-phosphoric acid and glycerol 2-phosphoric acid
  di: Clarke, H. B., et al.
  Pubblicazione: (1954)
• Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 4. The second acid dissociation of glucose 1-phosphoric acid
  di: Ashby, J. H., et al.
  Pubblicazione: (1955)
• Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 1. Theory and experimental method
  di: Ashby, J. H., et al.
  Pubblicazione: (1954)
• Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 5. The second acid dissociation of 2 aminoethanol 1-phosphoric acid
  di: Clarke, H. B., et al.
  Pubblicazione: (1955)
• Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 7. The second acid dissociation of glycerol 1-phosphate
  di: Datta, S. P., et al.
  Pubblicazione: (1958)