Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 1. Theory and experimental method

Lignende værker

• Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 2. The acid dissociations of glycerol 2-phosphoric acid
  af: Ashby, J. H., et al.
  Udgivet: (1954)
• Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 4. The second acid dissociation of glucose 1-phosphoric acid
  af: Ashby, J. H., et al.
  Udgivet: (1955)
• Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 6. The dissociation of calcium glucose 1-phosphate
  af: Clarke, H. B., et al.
  Udgivet: (1956)
• Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 8. The first and second acid dissociations of arginine
  af: Datta, S. P., et al.
  Udgivet: (1961)
• Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 7. The second acid dissociation of glycerol 1-phosphate
  af: Datta, S. P., et al.
  Udgivet: (1958)