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Frequency of Bacteriocin Resistance Development and Associated Fitness Costs in Listeria monocytogenes
Bacteriocin-producing starter cultures have been suggested as natural food preservatives; however, development of resistance in the target organism is a major concern. We investigated the development of resistance in Listeria monocytogenes to the two major bacteriocins pediocin PA-1 and nisin A, wit...
Tallennettuna:
| Päätekijät: | , , , , |
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| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
American Society for Microbiology
2002
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC126701/ https://ncbi.nlm.nih.gov/pubmed/11823216 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.68.2.756-764.2002 |
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