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The fermentation process in tea manufacture. Some general conclusions: The nature of the oxidase system. 9. The relation of tea-fermentation to respiration

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Bibliographic Details
Main Author: Roberts, E. A. Houghton
Format: Artigo
Language:Inglês
Published: 1941
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC1265624/
https://ncbi.nlm.nih.gov/pubmed/16747405
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