The component acids of phosphatides present in cow's milk fat

Ítems similars

• The occurrence and possible significance of some of the minor component acids of cow milk fat
  per: Hilditch, Thomas Percy, et al.
  Publicat: (1936)
• The component acids of some wild animal and bird fats
  per: Hilditch, Thomas Percy, et al.
  Publicat: (1942)
• The influence of dietary fat of varying unsaturation on the component acids of cow milk fats
  per: Hilditch, T. P., et al.
  Publicat: (1943)
• The component fatty acids of some vegetable seed phosphatides
  per: Hilditch, Thomas Percy, et al.
  Publicat: (1942)
• The component fatty acids of the phosphatides of soya bean and rape seeds
  per: Hilditch, Thomas Percy, et al.
  Publicat: (1937)