Xanthine oxidase and milk flavoprotein: With an Addendum by J. St L. Philpot

Lignende værker

• The properties of antigenic preparations from Brucella melitensis: Hydrolysis and acetylation of the amino-polyhydroxy compound derived from the antigen. With an Addendum by J. St L. Philpot
  af: Miles, Arnold Ashley, et al.
  Udgivet: (1939)
• The isolation of a flavoprotein from cows' milk
  af: Corran, H. S., et al.
  Udgivet: (1938)
• The composition of milk xanthine oxidase
  af: Hart, L. I., et al.
  Udgivet: (1970)
• The preparation and properties of a specific polysaccharide from Bact. typhosum Ty(2): With an addendum by J. St L. Philpot, From the Department of Biochemistry, Oxford
  af: Freeman, George Grosvenor
  Udgivet: (1942)
• Steps in the oxidation of xanthine to uric acid catalysed by milk xanthine oxidase
  af: Gutfreund, H., et al.
  Udgivet: (1959)