Llwytho...
The nature of the cation exchanges during yeast fermentation, with formation of 0·02n-H ion
Wedi'i Gadw mewn:
| Prif Awduron: | , |
|---|---|
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
1946
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1258295/ https://ncbi.nlm.nih.gov/pubmed/16747974 |
| Tagiau: |
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