The effect of glucose and acetate on milk secretion by the perfused goat udder

Gelijkaardige items

• The metabolism of acetate and glucose by the isolated perfused udder. 2. The contribution of acetate and glucose to carbon dioxide and milk constituents
  door: Hardwick, D. C., et al.
  Gepubliceerd in: (1963)
• The incorporation of carbon dioxide into milk citrate in the isolated perfused goat udder
  door: Hardwick, D. C.
  Gepubliceerd in: (1965)
• The fate of acetyl groups derived from glucose in the isolated perfused goat udder
  door: Hardwick, D. C.
  Gepubliceerd in: (1966)
• The effects of oxytocin and milk removal on milk secretion in the goat
  door: Linzell, J. L., et al.
  Gepubliceerd in: (1971)
• Some factors affecting milk secretion by the isolated perfused mammary gland
  door: Hardwick, D. C., et al.
  Gepubliceerd in: (1960)