Assessment of allergenic potential of genetically modified foods: an agenda for future research.

Lignende værker

• Key issues for the assessment of the allergenic potential of genetically modified foods: breakout group reports.
  af: Germolec, Dori R, et al.
  Udgivet: (2003)
• Linking environmental agents and autoimmune disease: an agenda for future research.
  af: Selgrade, M K, et al.
  Udgivet: (1999)
• Introduction: what are the issues in addressing the allergenic potential of genetically modified foods?
  af: Metcalfe, Dean D
  Udgivet: (2003)
• Animal models to detect allergenicity to foods and genetically modified products: workshop summary.
  af: Tryphonas, Helen, et al.
  Udgivet: (2003)
• Clinical and laboratory investigation of allergy to genetically modified foods.
  af: Bernstein, Jonathan A, et al.
  Udgivet: (2003)