Quantitative Trait Loci Controlling Vegetative Growth Rate in the Edible Basidiomycete Pleurotus ostreatus
Mycelium growth rate is a quantitative characteristic that exhibits continuous variation. This trait has applied interest, as growth rate is correlated with production yield and increased advantage against competitors. In this work, we studied growth rate variation in the edible basidiomycete Pleuro...
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| Опубліковано в:: | Appl Environ Microbiol |
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| Автори: | , , , , , |
| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
American Society for Microbiology (ASM)
2002
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| Предмети: | |
| Онлайн доступ: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC123780/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11872457/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.68.3.1109-1114.2002 |
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