Quantitative Trait Loci Controlling Vegetative Growth Rate in the Edible Basidiomycete Pleurotus ostreatus

Mycelium growth rate is a quantitative characteristic that exhibits continuous variation. This trait has applied interest, as growth rate is correlated with production yield and increased advantage against competitors. In this work, we studied growth rate variation in the edible basidiomycete Pleuro...

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I whakaputaina i:	Appl Environ Microbiol
Ngā kaituhi matua:	Larraya, Luis M., Idareta, Eneko, Arana, Dani, Ritter, Enrique, Pisabarro, Antonio G., Ramírez, Lucia
Hōputu:	Artigo
Reo:	Inglês
I whakaputaina:	American Society for Microbiology (ASM) 2002
Ngā marau:	Mycology
Urunga tuihono:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC123780/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11872457/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.68.3.1109-1114.2002
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