Flux through Citrate Synthase Limits the Growth of Ethanologenic Escherichia coli KO11 during Xylose Fermentation

Previous studies have shown that high levels of complex nutrients (Luria broth or 5% corn steep liquor) were necessary for rapid ethanol production by the ethanologenic strain Escherichia coli KO11. Although this strain is prototrophic, cell density and ethanol production remained low in mineral sal...

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Detalles Bibliográficos

Publicado en:	Appl Environ Microbiol
Principais autores:	Underwood, S. A., Buszko, M. L., Shanmugam, K. T., Ingram, L. O.
Formato:	Artigo
Idioma:	Inglês
Publicado:	American Society for Microbiology (ASM) 2002
Assuntos:	Physiology and Biotechnology
Acceso en liña:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC123777/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11872452/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.68.3.1071-1081.2002
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