Flux through Citrate Synthase Limits the Growth of Ethanologenic Escherichia coli KO11 during Xylose Fermentation

Previous studies have shown that high levels of complex nutrients (Luria broth or 5% corn steep liquor) were necessary for rapid ethanol production by the ethanologenic strain Escherichia coli KO11. Although this strain is prototrophic, cell density and ethanol production remained low in mineral sal...

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Veröffentlicht in:	Appl Environ Microbiol
Hauptverfasser:	Underwood, S. A., Buszko, M. L., Shanmugam, K. T., Ingram, L. O.
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	American Society for Microbiology (ASM) 2002
Schlagworte:	Physiology and Biotechnology
Online-Zugang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC123777/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11872452/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.68.3.1071-1081.2002
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