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Microscale Biosensor for Measurement of Volatile Fatty Acids in Anoxic Environments

A microscale biosensor for acetate, propionate, isobutyrate, and lactate is described. The sensor is based on the bacterial respiration of low-molecular-weight, negatively charged species with a concomitant reduction of NO(3)(−) to N(2)O. A culture of denitrifying bacteria deficient in N(2)O reducta...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
I whakaputaina i:Appl Environ Microbiol
Ngā kaituhi matua: Meyer, Rikke Louise, Larsen, Lars Hauer, Revsbech, Niels Peter
Hōputu: Artigo
Reo:Inglês
I whakaputaina: American Society for Microbiology (ASM) 2002
Ngā marau:
Urunga tuihono:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC123769/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11872469/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.68.3.1204-1210.2002
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