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The assimilation of amino acids by bacteria. 23. Accumulation of free glutamic acid within Staphylococcus aureus incubated with derivatives of glutamic acid
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
1957
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1199906/ https://ncbi.nlm.nih.gov/pubmed/13412656 |
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