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Some properties of β-fructofuranosidases partially purified from Phaseolus vulgaris and Solanum tuberosum
1. Soluble β-fructofuranosidases were purified 16-fold from French-bean-pod extracts and 35-fold from potato-tuber extracts. 2. The two enzymes had similar overall properties but differed from each other quantitatively in lability and reaction kinetics. 3. A non-diffusible inhibitor of β-fructofuran...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1968
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1198714/ https://ncbi.nlm.nih.gov/pubmed/16742583 |
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