Initial stages in the biosynthesis of porphyrins. 2. The formation of δ-aminolaevulic acid from glycine and succinyl-coenzyme A by particles from chicken erythrocytes

Benzer Materyaller

• Initial stages in the biosynthesis of porphyrins. 1. The formation of δ-aminolaevulic acid by particles obtained from chicken erythrocytes
  Yazar:: Laver, W. G., ve diğerleri
  Baskı/Yayın Bilgisi: (1958)
• Studies on the biosynthesis of blood pigments. 4. The nature of the porphyrins formed on incubation of chicken erythrocyte preparations with glycine, δ-aminolaevulic acid or porphobilinogen
  Yazar:: Falk, J. E., ve diğerleri
  Baskı/Yayın Bilgisi: (1956)
• Studies on the biosynthesis of blood pigments. 3. Haem and porphyrin formation from δ-aminolaevulic acid and from porphobilinogen in haemolysed chicken erythrocytes
  Yazar:: Dresel, E. I. B., ve diğerleri
  Baskı/Yayın Bilgisi: (1956)
• Control of porphyrin biosynthesis through a negative-feedback mechanism. Studies with preparations of δ-aminolaevulate synthetase and δ-aminolaevulate dehydratase from Rhodopseudomonas spheroides
  Yazar:: Burnham, B. F., ve diğerleri
  Baskı/Yayın Bilgisi: (1963)
• The purification and properties of δ-aminolaevulic acid dehydrase
  Yazar:: Gibson, K. D., ve diğerleri
  Baskı/Yayın Bilgisi: (1955)