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Characterization of a Small Heat Shock Protein, Mx Hsp16.6, of Myxococcus xanthus

A number of heat shock proteins in Myxococcus xanthus were previously identified by two-dimensional (2D) gel electrophoresis. One of these protein was termed Mx Hsp16.6, and the gene encoding Mx Hsp16.6 was isolated. Mx Hsp16.6 consists of 147 amino acid residues and has an estimated molecular weigh...

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Bibliografske podrobnosti
Main Authors: Otani, Mieko, Ueki, Toshiyuki, Kozuka, Satoshi, Segawa, Miki, Sano, Keiji, Inouye, Sumiko
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology 2005
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC1196048/
https://ncbi.nlm.nih.gov/pubmed/16030217
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.187.15.5236-5241.2005
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