Lataa...
The specificity of some pig and human pepsins towards synthetic peptide substrates.
1. The peptidase activities of pig pepsins A and C and human pepsin and gastricsin were compared. 2. The peptides studied had the general formula A Leu Val-His-B. Hydrolysis at 37 degrees C and pH 2.07 occurred at the amino side of the leucine residue for all the enzymes and all the peptides. 3. Whe...
Tallennettuna:
| Päätekijät: | , |
|---|---|
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
1979
|
| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1186616/ https://ncbi.nlm.nih.gov/pubmed/383072 |
| Tagit: |
Lisää tagi
Ei tageja, Lisää ensimmäinen tagi!
|