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Interactions between potassium ions and glycine transport in the yeast Saccharomyces carlsbergensis

A study has been made of the effects of both varying the pH and extracellular [K(+)] on the initial rate of uptake of glycine (v) by a strain of Saccharomyces carlsbergensis that concentrated the amino acid, with respect to the extracellular phase, by up to 1400 times. When no other substrate than g...

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Hlavní autoři: Eddy, A. A., Indge, K. J., Backen, K., Nowacki, J. A.
Médium: Artigo
Jazyk:Inglês
Vydáno: 1970
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC1179679/
https://ncbi.nlm.nih.gov/pubmed/5495156
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