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Studies on phytochrome. Some properties of electrophoretically pure phytochrome

1. Phytochrome was purified from etiolated oat (Avena sativa) seedlings either by gel-filtration chromatography and ion-exchange chromatography or by gel-filtration chromatography and calcium phosphate chromatography. Differences were observed in the spectral properties of phytochrome isolated by th...

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書目詳細資料
Main Authors: Walker, T. S., Bailey, J. L.
格式: Artigo
語言:Inglês
出版: 1970
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC1179643/
https://ncbi.nlm.nih.gov/pubmed/5499974
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