Enzymic explorations of the structures of starch and glycogen.

समान संसाधन

• The structures of amylopectins and glycogens
  द्वारा: Whelan, W. J.
  प्रकाशित: (1971)
• Maize Starch-Branching Enzyme Isoforms and Amylopectin Structure. In the Absence of Starch-Branching Enzyme IIb, the Further Absence of Starch-Branching Enzyme Ia Leads to Increased Branching
  द्वारा: Yao, Yuan, और अन्य
  प्रकाशित: (2004)
• Some industrial aspects of the enzymic degradation of starch.
  द्वारा: Manners, D J
  प्रकाशित: (1971)
• Functional Interactions between Heterologously Expressed Starch-Branching Enzymes of Maize and the Glycogen Synthases of Brewer's Yeast
  द्वारा: Seo, Beom-seok, और अन्य
  प्रकाशित: (2002)
• Physical association of starch biosynthetic enzymes with starch granules of maize endosperm. Granule-associated forms of starch synthase I and starch branching enzyme II.
  द्वारा: Mu-Forster, C, और अन्य
  प्रकाशित: (1996)