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Differences in the degradation of yeast phosphofructokinase by proteinases A and B from yeast.

Proteinase A from yeast causes a stepwise degradation of yeast phosphofructokinase, resembling the action of subtilisin on this enzyme. Proteinase B, however, exhibits a limited proteolysis similar to the action of alpha-chymotrypsin.

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Detalles Bibliográficos
Autores principales: Huse, K, Kopperschläger, G, Hofmann, E
Formato: Artigo
Lenguaje:Inglês
Publicado: 1976
Materias:
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1172900/
https://ncbi.nlm.nih.gov/pubmed/133676
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