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Fatty Acid Synthesis in Pea Root Plastids Is Inhibited by the Action of Long-Chain Acyl- Coenzyme As on Metabolite Transporters

The uptake in vitro of glucose (Glc)-6-phosphate (Glc-6-P) into plastids from the roots of 10- to 14-d-old pea (Pisum sativum L. cv Puget) plants was inhibited by oleoyl-coenzyme A (CoA) concentrations in the low micromolar range (1–2 μm). The IC(50) (the concentration of inhibitor that reduces enzy...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: Fox, Simon R., Rawsthorne, Stephen, Hills, Matthew J.
פורמט: Artigo
שפה:Inglês
יצא לאור: American Society of Plant Physiologists 2001
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC116482/
https://ncbi.nlm.nih.gov/pubmed/11457976
תגים: הוספת תג
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