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Influence of Stress on Individual Lag Time Distributions of Listeria monocytogenes
The effects of nine common food industry stresses on the times to the turbidity (T(d)) distribution of Listeria monocytogenes were determined. It was established that the main source of the variability of T(d) for stressed cells was the variability of individual lag times. The distributions of T(d)...
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| 主要な著者: | , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology
2005
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1151854/ https://ncbi.nlm.nih.gov/pubmed/15932988 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.71.6.2940-2948.2005 |
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