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Starch-Related α-Glucan/Water Dikinase Is Involved in the Cold-Induced Development of Freezing Tolerance in Arabidopsis
Cold-induced soluble sugar accumulation enhances the degree of freezing tolerance in various cold-hardy plants including Arabidopsis (Arabidopsis thaliana), where soluble sugars accumulate in only a few hours at 2°C. Hence, along with photosynthesis, starch degradation might play a significant role...
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| 主要な著者: | , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society of Plant Biologists
2005
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1150401/ https://ncbi.nlm.nih.gov/pubmed/15894744 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.104.056374 |
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