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Energetics of carbohydrate binding by a 14 kDa S-type mammalian lectin.

The thermodynamics of the binding of derivatives of galactose and lactose to a 14 kDa beta-galactoside-binding lectin (L-14) from sheep spleen has been studied in 10 nM phosphate/150 mM NaCl/10 mM beta-mercaptoethanol buffer, pH 7.4, and in the temperature range 285-300 K using titration calorimetry...

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Bibliografiske detaljer
Main Authors: Ramkumar, R, Surolia, A, Podder, S K
Format: Artigo
Sprog:Inglês
Udgivet: 1995
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1136868/
https://ncbi.nlm.nih.gov/pubmed/7755570
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