Loading...
Kinetics of the monomer-dimer reaction of yeast hexokinase PI.
Kinetic studies of the glucose-dependent monomer-dimer reaction of yeast hexokinase PI at pH 8.0 in the presence of 0.1 M-KCl have been carried out using the fluorescence temperature-jump technique. A slow-relaxation effect was observed which was attributed from its dependence on enzyme concentratio...
Na minha lista:
| Main Authors: | , |
|---|---|
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
1992
|
| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1133202/ https://ncbi.nlm.nih.gov/pubmed/1445216 |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|