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Regulation of Glyoxysomal Enzymes during Germination of Cucumber: 2. Isolation and Immunological Detection of Isocitrate Lyase and Catalase

The glyoxysomal enzymes isocitrate lyase and catalase have been isolated from etiolated cucumber (Cucumis sativus) cotyledons. The enzymes co-purified through polyethyleneimine precipitation and (NH(4))(2)SO(4) precipitation, and were resolved by gel filtration on Sepharose 6B followed by chromatogr...

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Autores principales: Lamb, Jamie E., Riezman, Howard, Becker, Wayne M., Leaver, Christopher J.
Formato: Artigo
Lenguaje:Inglês
Publicado: 1978
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1092215/
https://ncbi.nlm.nih.gov/pubmed/16660600
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