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Endogenous Gibberellin and Abscisic Acid Content as Related to Senescence of Detached Lettuce Leaves

Levels of gibberillins (GAs) and of abscisic acid (ABA) in attached leaves of romaine lettuce (Lactuca sativa L.) declined as the leaf became older. The time course of changes in hormone levels, determined in detached lettuce leaves kept in darkness, revealed that a sharp decline in GAs accompanied...

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Библиографические подробности
Главные авторы: Aharoni, Nehemia, Richmond, Amos E.
Формат: Artigo
Язык:Inglês
Опубликовано: 1978
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC1092094/
https://ncbi.nlm.nih.gov/pubmed/16660490
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