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Amino Acid and Sucrose Content Determined in the Cytosolic, Chloroplastic, and Vacuolar Compartments and in the Phloem Sap of Spinach Leaves

Amino acid and sucrose contents were analyzed in the chloroplastic, cytosolic, and vacuolar compartments and in the phloem sap of illuminated spinach leaves (Spinacia oleracea L.). The determination of subcellular metabolite distribution was carried out by nonaqueous fractionation of frozen and lyop...

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Auteurs principaux: Riens, Burgi, Lohaus, Gertrud, Heineke, Dieter, Heldt, Hans Walter
Format: Artigo
Langue:Inglês
Publié: 1991
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Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC1080988/
https://ncbi.nlm.nih.gov/pubmed/16668375
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