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Xylanase and Xylosidase Activities in Avocado Fruit

The activities of xylanase and xylosidase were demonstrated in mature avocado (Persea americana Mill.) fruits from different cultivars. When monitored on the day of harvest during the season at 1-month intervals, xylanase activity decreased and xylosidase activity increased between January and Febru...

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Detalhes bibliográficos
Main Authors: Ronen, Reuven, Zauberman, Giora, Akerman, Miriam, Weksler, Asya, Rot, Ilana, Fuchs, Yoram
Formato: Artigo
Idioma:Inglês
Publicado em: 1991
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1077631/
https://ncbi.nlm.nih.gov/pubmed/16668079
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