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A Major Gibberellic Acid-Induced Barley Aleurone Cysteine Proteinase Which Digests Hordein : Purification and Characterization

We previously described the purification and characterization of a 37,000 M(r) cysteine proteinase, designated EP-A, from gibberellic acid (GA(3))-induced barley (Hordeum vulgare L.) aleurone layers (S Koehler, T-HD Ho [1988] Plant Physiol 87: 95-103). A second, more abundant protease has now been p...

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Autori principali: Koehler, Susan M., Ho, Tuan-Hua David
Natura: Artigo
Lingua:Inglês
Pubblicazione: 1990
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC1077218/
https://ncbi.nlm.nih.gov/pubmed/16667694
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