Biochemical Properties and Substrate Specificities of a Recombinantly Produced Azotobacter vinelandii Alginate Lyase

Alginate is a polysaccharide composed of β-d-mannuronic acid (M) and α-l-guluronic acid (G). An Azotobacter vinelandii alginate lyase gene, algL, was cloned, sequenced, and expressed in Escherichia coli. The deduced molecular mass of the corresponding protein is 41.4 kDa, but a signal peptide is cle...

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Pubblicato in:	J Bacteriol
Autori principali:	Ertesvåg, Helga, Erlien, Frode, Skjåk-Bræk, Gudmund, Rehm, Bernd H. A., Valla, Svein
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1998
Soggetti:	Enzymes and Proteins
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC107358/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9683471/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.180.15.3779-3784.1998
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