Wordt geladen...
Pea Xyloglucan and Cellulose : II. Hydrolysis by Pea Endo-1,4-β-Glucanases
Two auxin-induced endo-1,4-β-glucanases (EC 3.2.1.4) were purified from pea (Pisum sativum L. var. Alaska) epicotyls and used to degrade purified pea xyloglucan. Hydrolysis yielded nonasaccharide (glucose/xylose/galactose/fucose, 4:3:1:1) and heptasaccharide (glucose/xylose, 4:3) as the products. Th...
Bewaard in:
| Hoofdauteurs: | , , |
|---|---|
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
1984
|
| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1066962/ https://ncbi.nlm.nih.gov/pubmed/16663673 |
| Tags: |
Voeg label toe
Geen labels, Wees de eerste die dit record labelt!
|