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Control of Lactate Dehydrogenase, Lactate Glycolysis, and α-Amylase by O(2) Deficit in Barley Aleurone Layers
After 4 days in an atmosphere of N(2), aleurone layers of barley (Hordeum vulgare L. cv Himalaya) remained viable as judged by their ability to produce near normal amounts of α-amylases when incubated with gibberellic acid (GA(3)) in air. However, layers did not produce α-amylase when GA(3) was supp...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1984
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1066956/ https://ncbi.nlm.nih.gov/pubmed/16663667 |
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