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Biochemical Characterization of Rice Glutelin

The two major subunits of rice glutelin, the acidic (α) and basic (β) polypeptides were purified by chromatofocusing and cation exchange chromatography, respectively. The molecular weight range of the α polypeptides was 28.5 to 30.8 kilodaltons and the molecular weight range of the β polypeptides wa...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Wen, Tuan-Nan, Luthe, Dawn S.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1985
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC1064697/
https://ncbi.nlm.nih.gov/pubmed/16664193
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