Phosphoinositides in Barley Aleurone Layers and Gibberellic Acid-Induced Changes in Metabolism

Phospholipids of barley (Hordeum vulgare L. cv Himalaya) aleurone layers were labeled with myo-[2-(3)H]inositol or [(32)Pi], extracted, and analyzed by physical (chromatography) and chemical (deacylation) techniques. Three phospholipids were found to incorporate both myo-[2-(3)H]inositol and [(32)Pi...

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Bibliographic Details
Main Authors: Murthy, Pushpalatha P. N., Renders, Jill M., Keranen, Lisa M.
Format: Artigo
Language:Inglês
Published: 1989
Subjects:
Development and Growth Regulation
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC1062177/
https://ncbi.nlm.nih.gov/pubmed/16667174
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