Učitavanje...

Microflora of Barley Kernels

Numbers and kinds of microflora were determined in 160 samples of barley grown in different regions of the United States; microflora were more abundant in the grains grown in the central states than in those grown in the western states. During steeping and germination in micromalting equipment, the...

Cijeli opis

Spremljeno u:
Bibliografski detalji
Glavni autori: Follstad, M. N., Christensen, C. M.
Format: Artigo
Jezik:Inglês
Izdano: 1962
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC1057869/
https://ncbi.nlm.nih.gov/pubmed/13893856
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!