The Presumptive Enumeration of Lactose Negative as well as Lactose Positive Enterobacteriaceae in Foods

Samankaltaisia teoksia

• Enumeration of Bacillus cereus in Foods
  Tekijä: Mossel, D. A. A., et al.
  Julkaistu: (1967)
• USE OF A MODIFIED MacCONKEY AGAR MEDIUM FOR THE SELECTIVE GROWTH AND ENUMERATION OF ENTEROBACTERIACEAE
  Tekijä: Mossel, D. A. A., et al.
  Julkaistu: (1962)
• Rapid Detection of Sublethally Impaired Cells of Enterobacteriaceae in Dried Foods
  Tekijä: Mossel, D. A. A., et al.
  Julkaistu: (1970)
• Unusual Enterobacteriaceae: lactose-positive Salmonella typhimurium which is endemic in São Paulo, Brazil.
  Tekijä: Falcão, D P, et al.
  Julkaistu: (1975)
• The reliability of the examination of foods, processed for safety, for enteric pathogens and Enterobacteriaceae: a mathematical and ecological study
  Tekijä: Drion, E. F., et al.
  Julkaistu: (1977)