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The Effects of Salt Stress on Polypeptides in Membrane Fractions from Barley Roots

Cell fractions enriched in endoplasmic reticulum, tonoplast, plasma membrane, and cell walls were isolated from roots of barley (Hordeum vulgare L. cv CM 72) and the effect of NaCl on polypeptide levels was examined by two-dimensional (2D) polyacrylamide gel electrophoresis. The distribution of memb...

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Autors principals: Hurkman, William J., Tanaka, Charlene K., DuPont, Frances M.
Format: Artigo
Idioma:Inglês
Publicat: 1988
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC1055751/
https://ncbi.nlm.nih.gov/pubmed/16666453
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