Dihydroxyacetone Phosphate Reductase in Plants

Two forms of dihydroxyacetone phosphate reductase are present in spinach, soybean, pea, and mesophyll cells of corn leaves. An improved homogenizing medium was developed to measure this activity. The enzyme was detectable only after dialysis of the 35 to 70% saturated (NH(4))(2)SO(4) fraction and th...

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Bibliografiske detaljer
Main Authors: Gee, Robert W., Byerrum, Richard U., Gerber, Dennis W., Tolbert, N. E.
Format: Artigo
Sprog:Inglês
Udgivet: 1988
Fag:
Metabolism and Enzymology
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1054435/
https://ncbi.nlm.nih.gov/pubmed/16665901
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