Dihydroxyacetone Phosphate Reductase in Plants

Two forms of dihydroxyacetone phosphate reductase are present in spinach, soybean, pea, and mesophyll cells of corn leaves. An improved homogenizing medium was developed to measure this activity. The enzyme was detectable only after dialysis of the 35 to 70% saturated (NH(4))(2)SO(4) fraction and th...

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Autori principali: Gee, Robert W., Byerrum, Richard U., Gerber, Dennis W., Tolbert, N. E.
Natura: Artigo
Lingua:Inglês
Pubblicazione: 1988
Soggetti:
Metabolism and Enzymology
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC1054435/
https://ncbi.nlm.nih.gov/pubmed/16665901
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