Dihydroxyacetone Phosphate Reductase in Plants

Two forms of dihydroxyacetone phosphate reductase are present in spinach, soybean, pea, and mesophyll cells of corn leaves. An improved homogenizing medium was developed to measure this activity. The enzyme was detectable only after dialysis of the 35 to 70% saturated (NH(4))(2)SO(4) fraction and th...

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Detaylı Bibliyografya
Asıl Yazarlar: Gee, Robert W., Byerrum, Richard U., Gerber, Dennis W., Tolbert, N. E.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1988
Konular:
Metabolism and Enzymology
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC1054435/
https://ncbi.nlm.nih.gov/pubmed/16665901
Etiketler: Etiketle
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