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Water Binding in Legume Seeds

The physical status of water in seeds has a pivotal role in determining the physiological reactions that can take place in the dry state. Using water sorption isotherms from cotyledon and axis tissue of five leguminous seeds, the strength of water binding and the numbers of binding sites have been e...

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Hlavní autoři: Vertucci, Christina W., Leopold, A. Carl
Médium: Artigo
Jazyk:Inglês
Vydáno: 1987
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC1054233/
https://ncbi.nlm.nih.gov/pubmed/11539705
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