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Respiratory function in coffee workers.

Respiratory function was studied in three groups of workers employed in processing coffee. The prevalence of almost all chronic respiratory symptoms was significantly higher in coffee processors than in control workers. In each group during the Monday work shift there was a significant mean acute de...

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Bibliographic Details
Published in:Br J Ind Med
Main Authors: Zuskin, E, Valić, F, Skurić, Z
Format: Artigo
Language:Inglês
Published: BMJ Publishing Group 1979
Subjects:
Online Access:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC1008526/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/111700/
https://ncbi.nlm.nih.govhttps://doi.org/10.1136/oem.36.2.117
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