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Respiratory function in coffee workers.

Respiratory function was studied in three groups of workers employed in processing coffee. The prevalence of almost all chronic respiratory symptoms was significantly higher in coffee processors than in control workers. In each group during the Monday work shift there was a significant mean acute de...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: Zuskin, E, Valić, F, Skurić, Z
פורמט: Artigo
שפה:Inglês
יצא לאור: 1979
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC1008526/
https://ncbi.nlm.nih.gov/pubmed/111700
תגים: הוספת תג
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