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Anaerobic fermentation of rice bran with rumen liquor for reducing their fiber components to use as chicken feed
Rice bran is a very cheap and abundant agricultural by-product in rice producing countries. Additionally, many developing countries used these by products as poultry feed. Rice bran (RB) contains high fiber and chicken is not capable to digest those fibrous feed effectively, resulting in low product...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Elsevier
2022-04-01
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| Colecção: | Heliyon |
| Assuntos: | |
| Acesso em linha: | http://www.sciencedirect.com/science/article/pii/S2405844022005631 |
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