Fish and egg specific immunoglobin e in multiple sclerosis patients

Background: The effect of nutrition in the course of multiple sclerosis (MS) is a topic of great interest. The present study was aimed to evaluate the immunoglobin E (IgE) against egg and fish in MS patients compared to healthy controls. Methods: Between March 2012 and July 2012, 48 MS patients were...

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Detalhes bibliográficos
Main Authors: Fereshteh Ashtari, Fatemeh Jamshidi, Raheleh Shokouhi Shoormasti, Zahra Pourpak, Mojtaba Akbari, Faiborz Zandieh
Formato: Artigo
Idioma:Inglês
Publicado em: Wolters Kluwer Medknow Publications 2013-01-01
Colecção:International Journal of Preventive Medicine
Assuntos:
Allergy
egg
fish
immunoglobin E
multiple sclerosis
Acesso em linha:http://www.ijpvmjournal.net/article.asp?issn=2008-7802;year=2013;volume=4;issue=14;spage=185;epage=188;aulast=Ashtari
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