Wird geladen...
Progress to Improve Oral Bioavailability and Beneficial Effects of Resveratrol
Resveratrol (3,5,4′-trihydroxystilbene; RSV) is a natural nonflavonoid polyphenol present in many species of plants, particularly in grapes, blueberries, and peanuts. Several in vitro and in vivo studies have shown that in addition to antioxidant, anti-inflammatory, cardioprotective and ne...
Gespeichert in:
| Hauptverfasser: | , , , , , , , |
|---|---|
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI AG
2019-03-01
|
| Schriftenreihe: | International Journal of Molecular Sciences |
| Schlagworte: | |
| Online Zugang: | http://www.mdpi.com/1422-0067/20/6/1381 |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|