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Aflatoxin Contamination of Pistachio and Aflatoxicose: Knowledge, Attitude, and Practices of People in Damghan City, Iran
Aflatoxins are secondary metabolites that produced mainly by <em>Aspergillus</em> species in pistachio nuts or other food products. They are toxic carcinogens and mutagens that cause a variety of adverse effects such as acute and chronic poisoning, inducing cancer initiation and congenit...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Islamic Azad University
2020-06-01
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| Colecção: | Journal of Nuts |
| Assuntos: | |
| Acesso em linha: | http://ijnrs.damghaniau.ac.ir/article_673543_d8a35a00ad70200f7d4083c11e945a65.pdf |
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